Sicilian Hazelnut Cream Panettone

Flour (soft wheat flour type 0, sugar, fructose, powder natural sourdough (wheat), emulsifier: mono and dyglicerides of fatty acids (E471), whole milk powder, flavors, salt, enzymes, flour treatment agent: E300), butter, water, egg yolk, honey, yeast; hazelnut cream (20%): sugar, vegetable oils (sunflower oil, palm oil, coconut fat), hazelnut (4% on the final product), low-fat milk, cocoa butter, maltodextrin, flavors, emulsifier E322 (soy lecithin); white chocolate icing - (11,11%): sugar, fractionated and fully hydrogenated vegetable fat (palm kernel oil), milk whey powder, whole milk powder, emulsifier (sorbitan tristearate E-492, - sunflower lecithin E-322, fatty acids mono and diglycerides citric esters E-472c), flavors, aromas; whole hazelnuts (2,2% on the final product). Contains: wheat, milk, eggs, soy, sulfites. May contain traces of Hazelnuts, mustard and other shell nuts. Store in a cool and dry place.