Caribbean Rum Cake Bites, 10-Piece

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean, Non-fat Dry Milk, Emulsifiers (Propylene Glycol Mix of Mono and Diglycerides), Modified Starches (Potato, Wheat, and Corn), Tortuga Gold rum, Egg Whites, Salt, Leavening Agents (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Dicalcium Phosphate, Sodium Aluminum Phosphate), Salt, Texturizers (Gum Arabic, Xanthan Gum, Guar Gum, Sodium Alginate), Caramel Color, Artificial and Natural Flavors, Sorbic Acid (Preservative), Artificial Color (FD&C Yellow #5). Contains less than ½ of 1% alcohol. Allergens: Contains Wheat (Gluten), Eggs, Soy, Milk and Tree Nuts (Walnuts). All Tortuga cakes are made in a bakery where nuts and other tree nus are handled.