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Rougie

Wholesale French Food

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Duck and Pork Pate with Orange

Product Barcode

MSRP (USD)

Primary Product Weight

Secondary Product Weight

Primary Case Weight

Seller SKU

Duck, Duck Liver, Pork, Cream (Milk, Cream, Carboxymethyl-Cellulose, Guar Gum, Carob Gum, Mono and Diglycerides, Carrageenan), Whole Liquid Eggs, Oranges, Modified Tapioca Starch, Onions, Orange Liquor (Cognac, Brandy, Natural Extract), Salt, Whey Protein Concentrate, Garlic, Pepper, Nutmeg, Sodium Erythorbate, Sodium Nitrite. Contains Eggs and Milk.

Product Ingredients

Case Barcode

Case Dimension (H)

Case Dimension (L)

Case Dimension (W)

Product Dimension (H)

Product Dimension (L)

Product Dimension (W)

Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

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Pork and Duck Pate with 20% Foie Gras

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