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Seasonal

France

TRUE

FALSE

Standard

Shelf-stable

DD/MM/YYYY

6-9 months

Glass

Eggs

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Tree Nuts

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Nut & Seed Butters

Bakery

Condiments

Jams & Spreads

Cookies

Mustard

Wholesale French Food

Wholesale Kosher Specialty Food Products

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Wholesale Chocolate Spread and Nut Butter

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Wholesale Chestnuts

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Top Sellers

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Le Gaulois Selection

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Colavita USA

Cibo Specialty Foodservice

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Chestnut (50%), Sugar (47%), Glucose syrup (1.09%), Crushed candied marrons (1%), Water (0.9%), Vanilla natural flavor (0.01%).

Product Ingredients

Case Barcode

Case Dimension (H)

Case Dimension (L)

Case Dimension (W)

Product Dimension (H)

Product Dimension (L)

Product Dimension (W)

Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

100% French Chestnut Spread with Vanilla, Fat Free, Large

Jams & Spreads > Nut & Seed Butters

100% French Chestnut Spread with Vanilla, Fat Free

Chestnut (50%), Sugar, Glucose syrup, candied marrons (1%), Water (0.9%), Vanilla essence Madagascar.

French Chestnut Spread in Tube

Unsweetened French Chestnut Puree, Large

Unsweetened French Chestnut Puree

French Whole Peeled Chestnuts Canned in Water

Wheat flour (France), butter (24%), sugar, whole milk powder, eggs (1.6%), egg yolk powder (0.8%), salt, natural vanilla flavoring, caramel (glucose syrup, water, sugar). Contains gluten, milk and eggs. May contain traces of soya, sesame seed and nuts.

French Galettes Butter Cookies in Luxury Tin

Bakery > Cookies

Wheat flour (France), butter (23%), sugar, lemon paste (5%) (lemon peels, glucose-fructose syrup, sugar, acidity regulator citric acid), eggs (2.8%), egg yolk powder (1.3%), natural lemon flavoring (0.8%), salt. Contains gluten, milk and eggs. May contain traces of soya, sesame seed and nuts.

French Lemon Cookies Palets in Luxury Tin

Wheat flour (France), butter (23%), sugar, salted butter caramel (2.9%) (glucose syrup, sugar, butter (11%), water, cream, sea salt (1.4%)), eggs (2.9%), natural flavor, salt, caramel (0.01%) (glucose syrup, sugar, water). Contains Gluten, milk, eggs and soy. Can contain traces of sesame and nuts.

French Caramel Sable Cookies

Water, Mustard Seeds, Spirit Vinegar, Salt, Aromatic Herbs, Leaves of Tarragon (Origin France) (0.9%), preservative: Potassium Metabisulphite (0.2%), Natural Flavor of Tarragon, Citric Acid, Sugar, Spices, artificial color FDC Blue no.1. Contains mustard and sulphites. Store in a refrigerator after opening

French Tarragon Dijon Mustard

Condiments > Mustard

Water, Mustard Seeds, Spirit Vinegar, Salt, antioxidant Potassium Metabisulphite (0.2%), acid Citric Acid, turmeric. Contains mustard and sulphites. Store in refrigerator after opening.

French Dijon Mustard

Water, mustard seeds, white wine (17%) (with sulphites), spirit vinegar, basil (Origin Spain) (8%), salt, natural basil flavor, antioxidant potassium metabisulphite, acid citric acid, turmeric. Contains mustard and sulphites. Store in refrigerator after opening.

French Basil Dijon Mustard

Abbracci Cookies with Cocoa and Fresh Cream

LU Strawberry Barquette Cookies – a beloved French classic enjoyed by both kids and adults. These soft strawberry biscuits, known as 'barquettes,' are cherished for their authentic taste, made with real fruit, fresh eggs, premium sugar, and a touch of butter. LU's Strawberry Barquettes offer a taste of excellence, free from artificial preservatives and colors. Elevate your offerings with this delightful treat, perfect for adding a touch of French charm and quality to your product lineup.

Glucose-fructose syrup, strawberry puree 27.8%**, sugar, wheat flour 19.3%, eggs 16.8%, wheat starch, gelling agent (pectins), acidity regulator (citric acid), aromas, dry yeast. ** Or 49.8% strawberries in the topping. Allergens: Soy, Gluten, Egg, Lactose, Nuts