Pearled Farro (Gluten) 90%, dried vegetables 8% (potatoes, carrots, beans, tomato, onion, zucchini, leek, sprouting broccoli, savoy cabbage, parsley), vegetable broth [salt, potato starch, potato maltodextrin, yeast extract, vegetable extract (carrots, onion), sunflower oil, extract of aromatic herbs (basil, parsley, rosemary)]. Contains: Gluten. Manufactured in a facility that also processes tree nuts, celery, soy, milk. Keep in a cool and dry place away from heat sources, direct sunlight, and humidity.