Mini Italian Croissants with Custard Cream

Wheat Flour, Custard Filling 23% (Sugar, Water, Glucose Syrup, Palm Fat, Sweetened Egg Yolk (Barn Eggs) 6% ( Egg Yolk 50%, Sugar 50%), Powdered Skimmed Milk, Artificial Flavors, Gelling Agent: Pectin, Preservative: Potassium Sorbate, Salt], Margarine (Palm Fats and Sunflower Oil, Water, Salt, Artificial Flavors, Acidity Corrector: Citric Acid), Sugar, Eggs 3% (Barn Eggs), Invert Sugar Syrup, Water, Natural Yeast ( Wheat Flour, Water), Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Powdered Skimmed Milk, Salt, Artificial Flavors. Contains: Wheat, Eggs, Milk. Processed in a facility that uses Nuts (Hazelnuts), Soy, and Mustard.