Cocoa Cream Layer Cake O'Mamma

Cocoa cream [palm oil, sugar, water, glucose-fructose syrup, skim milk powder, reduced fat cocoa powder (processed with alkali), mono and diglycerides of fatty acids, natural flavor, salt], glucose-fructose syrup, sugar, wheat flour, pasteurized eggs, water, dark chocolate flakes (sugar, cocoa liquor, cocoa butter, soy lecithin, natural vanilla flavor), palm oil, palm kernel oil, reduced fat cocoa powder (processed with alkali), natural flavors, mono-and diglycerides of fatty acids, leavenings (sodium acid pyrophosphate, baking soda), salt, soy lecithin. Contains wheat, eggs, soy and milk. Manufactured in a facility that also processes coconut, hazelnut