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Meat, Smoked

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Niagara Food Specialties USA Inc.

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Pork, sea salt, sugar, black pepper, chili flakes, roasted sweet bell pepper paste, fennel, wine, spices

Product Ingredients

Case Barcode

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Case Dimension (L)

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Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

Premium Uncured Calabrese Soppressata

Meats > Meat, Smoked

Premium Uncured Calabrese Soppressata Sliced

Pork, sea salt, sugar, black pepper, fennel, wine, spices

Premium Uncured Fennel Salami Sliced

Pork, Sea salt, sugar, black pepper, chili flakes, wine, spices

Premium Uncured Abruzzese Salami Sliced

Pork, wine, sea salt, sugar, spices, and natural flavor

Premium Uncured Salami al Prosciutto Sliced

Pork, sea salt, sugar, spices, and natural flavor

Premium Uncured Coppa Sliced

Premium Uncured Fennel Salami

Premium Uncured Abruzzese Salami

Pork, wine, sea salt, sugar, black pepper, garlic and natural flavor

Premium Uncured Semplice Salami with Salt & Pepper

Pork, wine, sea salt, sugar, spices, and natural flavor.

Niagara Food Specialties USA's Uncured Salami Finocchiona is a true homage to the culinary excellence of Tuscany, Italy. Meticulously crafted with utmost care, this artisanal salami exemplifies the Pingue family's unwavering dedication to exceptional quality and flavor. Crafted from premium pork and infused with a balanced medley of sea salt, fennel seeds, wine, and garlic, this uncured rendition maintains the rich and savory essence, completely free from any chemical preservatives or additives (no nitrates or nitrites). Each slice is air-dried to perfection, boasting a delightful firmness and delivering a burst of authentic Italian taste. As a versatile addition to antipasto platters, sandwiches, or any culinary creation yearning for a touch of genuine Tuscan heritage, Premium Uncured Salami Finocchiona Sliced is a standout choice. Additionally, its minimal processing ensures that the integrity of the flavors remains uncompromised. Ethical Sourcing: Each step in the production process is guided by principles of humane treatment, with third-party verification ensuring the well-being of the animals. The pork is sourced from hogs raised without antibiotics and fed a 100% vegetarian diet. Meat from Certified Organic hogs adheres to non-GMO feeds and pasture-raising standards, earning the additional distinction of being Certified Animal Welfare Approved by GAP. This guarantees that the animals are raised outdoors on pasture or range for their entire lives.

Niagara Food Specialties USA's Uncured Salami Finocchiona is a true homage to the culinary excellence of Tuscany, Italy. Meticulously crafted with utmost care, this artisanal salami exemplifies the Pingue family's unwavering dedication to exceptional quality and flavor. Crafted from premium pork and infused with a balanced medley of sea salt, fennel seeds, wine, and garlic, this uncured rendition maintains the rich and savory essence, completely free from any chemical preservatives or additives (no nitrates or nitrites). Each slice is air-dried to perfection, boasting a delightful firmness and delivering a burst of authentic Italian taste. As a versatile addition to antipasto platters, sandwiches, or any culinary creation yearning for a touch of genuine Tuscan heritage, Premium Uncured Salami Finocchiona Sliced is a standout choice. Additionally, its minimal processing ensures that the integrity of the flavors remains uncompromised.

Ethical Sourcing: Each step in the production process is guided by principles of humane treatment, with third-party verification ensuring the well-being of the animals. The pork is sourced from hogs raised without antibiotics and fed a 100% vegetarian diet. Meat from Certified Organic hogs adheres to non-GMO feeds and pasture-raising standards, earning the additional distinction of being Certified Animal Welfare Approved by GAP. This guarantees that the animals are raised outdoors on pasture or range for their entire lives.

Pork, wine, sea salt, sugar, fennel, spices, and natural flavor