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6-9 months

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Italian Products & Beyond

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Italimport

Alfredo White Pasta Sauce with Italian DOP Blue Cheese

Alfredo White Pasta Sauce with Italian DOP Cheese 

Alfredo Pesto with DOP Cheese

Italian Whole Cherry Tomato Arrabbiata Pasta Sauce

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Aubergines, tomatoes, chili pepper, extra virgin olive oil, white wine vinegar (sulfites), garlic, spices (garlic, fennel seeds, oregano), salt. Contains: sulfites.

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Nutrition 1 - Servings per Container

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Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

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Nutrition 10 - Cholesterol (mg)

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Calabrian "Dynamite" Spread with Hot Chili

Condiments > Condiments

Green Negrinha Olives, Extra Virgin Olive Oil, Garlic, Lemon, Oregano, Salt, Acidity Corrector: Lactic Acid. Chew carefully, may contain pit fragments.

Green Olives Pate from the Douro Valley

Pantry > Tapenade

Black Negrinha Olives, Extra Virgin Olive Oil, Garlic, Oregano, Lemon, Salt, Acidity Corrector: Lactic Acid. Chew carefully, may contain pit fragments.

Black Olives Pate from the Douro Valley

Pear (55%), Sugar, Dark Chocolate (10%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat.

Italian Pear & Chocolate Spread, Large

Jams & Spreads > Jams & Preserves

Apricot (65%), Sugar, Dark Chocolate (6%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. May contain pit fragments.

Italian Apricot & Chocolate Spread, Large

Sicilian almond (65%), sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: almond, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Almond Cream

Jams & Spreads > Nut & Seed Butters

Sicilian hazelnuts 65%, sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: hazelnuts, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Hazelnut Cream

Sugar, thin cocoa powder 25%, hazelnut 15%, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: hazelnuts, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Chocolate & Hazelnut Cream

Sugar, oils (sunflower, soybean (soy), rapeseed) and fats (palm, palm kernel), almonds (tree nuts) (15%), skimmed milk powder, whey (milk) powder, salt, emulsifier: sunflower lecithin (E322). Contains: milk, almond (tree nut), soybean (soy). Produced in a facility that also processes: Tree nut (almond, hazelnut, pine nut), peanut, sesame, wheat (gluten)

Italian Salty Almond Spread

Sugar, oils (sunflower, soybean (soy), rapeseed) and fats (palm, palm kernel), hazelnut (tree nuts) (15%), skimmed milk powder, whey (milk) powder, salt, emulsifier: sunflower lecithin (E322). Contains: milk, hazelnut (tree nut), soybean (soy). Produced in a facility that also processes: Tree nut (almond, hazelnut, pine nut), peanut, sesame, wheat (gluten)

Italian Salty Hazelnut Spread

Balsamic Vinegar of Modena PGI 70% (cooked grape must, wine vinegar), water, Thickener: cellulose gum; Gelling agents: calcium chloride, sodium alginate; Preservative: potassium sorbate. Contains: Sulphites

Pearls with Balsamic Vinegar of Modena

Peach (68%), lemon juice, sugar, dark chocolate (4%). Manufactured in a facility that also processes: celery, mustard, tree nuts (pine nut, walnut, almond, wheat). May contain pit fragments

Peach & Chocolate Spread

Amerigo Italian Ragu Bolognese Meat Sauce is ready-to-use artisanal sauce that is directly sourced from Amerigo's restaurant in Bologna, Italy. From the Emilia Romagna region, Amerigo upholds the principles of Italian culinary traditions, emphasizing the use of high-quality, seasonal ingredients sourced exclusively from Italy. Crafted with a balanced blend of beef and pork, it undergoes a prolonged cooking process, resulting in a rich and authentic taste.


Amerigo Italian Ragu Bolognese Meat Sauce is ready-to-use artisanal sauce that is directly sourced from Amerigo's restaurant in Bologna, Italy. From the Emilia Romagna region, Amerigo upholds the principles of Italian culinary traditions, emphasizing the use of high-quality, seasonal ingredients sourced exclusively from Italy. Crafted with a balanced blend of beef and pork, it undergoes a prolonged cooking process, resulting in a rich and authentic taste.<p></p>

Amerigo Italian Ragu Bolognese Meat Sauce is ready-to-use artisanal sauce that is directly sourced from Amerigo's restaurant in Bologna, Italy. From the Emilia Romagna region, Amerigo upholds the principles of Italian culinary traditions, emphasizing the use of high-quality, seasonal ingredients sourced exclusively from Italy. Crafted with a balanced blend of beef and pork, it undergoes a prolonged cooking process, resulting in a rich and authentic taste.

Tomato puree, pork, raw ham (pork leg, salt), tomato paste, extra virgin olive oil, carrot, onion, celery, salt. (37g of pork meat and 7g of raw ham for 100g of finished product). After opening, keep refrigerated.