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6-9 months

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Italian Products & Beyond

The Food Solution

Pulsar

Alfredo Pasta Sauce with DOP Blue Cheese

Alfredo Pasta Sauce with DOP Cheese 

Alfredo Pesto with DOP Cheese

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Chili pepper 80%, extra virgin olive oil 12%, garlic 6%, parsley, salt.

Product Ingredients

Case Barcode

Case Dimension (H)

Case Dimension (L)

Case Dimension (W)

Product Dimension (H)

Product Dimension (L)

Product Dimension (W)

Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

Traditional Garlic & Hot Chili Condiment

Condiments > Condiments

Green Negrinha Olives, Extra Virgin Olive Oil, Garlic, Lemon, Oregano, Salt, Acidity Corrector: Lactic Acid. Chew carefully, may contain pit fragments.

Green Olives Pate from the Douro Valley

Pantry > Tapenade

Strawberries (68%), Sugar, Dark Chocolate (5%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. 

Italian Strawberry & Chocolate Spread

Jams & Spreads > Hot Fudge & Chocolate Sauce

Pear (55%), Sugar, Dark Chocolate (10%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. 

Italian Pear & Chocolate Spread

Cherry (68%), Sugar, Dark Chocolate (5%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. May contain pit fragments

Italian Cherry & Chocolate Spread

Sicilian almond (65%), sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: almond, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Almond Cream

Jams & Spreads > Nut & Seed Butters

Sicilian hazelnuts 65%, sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: hazelnuts, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Hazelnut Cream

Red Tropea Onions PGI, sugar, red wine (sulfites), cocoa beans 2%, salt, spices (cinnamon, black pepper). Contains: Sulfites.

Calabrian Hot Sauce with Red Tropea Onions PGI & Cocoa Beans

Condiments > Hot Sauces

Tomato pulp, onion, pork belly (pork belly, salt, rosemary, garlic, black pepper), Extra virgin olive oil, salt. (22g of pork belly for 100g of finished product). After opening, store in the fridge.

Amatriciana Tomato Sauce with Pancetta

Condiments > Pasta Sauces

Champignon mushrooms (Agaricus bisporus),olive oil, black summer truffle (Tuber aestivum Vitt.), black olives, salt, flavoring. Manufactured in a facility that also processes: wheat, egg, fish, milk.

Truffle Sauce

Condiments > Sauces

Clarified butter, freezed dried summer truffles (Tuber aestivum Vitt.), flavoring, salt Manufactured in a facility that also processes: wheat, egg, fish, milk.

Shelf-Stable Truffle Butter

Balsamic Vinegar of Modena PGI 70% (cooked grape must, wine vinegar), water, Thickener: cellulose gum; Gelling agents: calcium chloride, sodium alginate; Preservative: potassium sorbate. Contains: Sulphites

Pearls with Balsamic Vinegar of Modena

Oils & Vinegars > Vinegar, Balsamic

100% Italian Tomato Passata with Basil

100% Italian Tomato Passata

Amerigo Italian Ragu Bolognese Meat Sauce is ready-to-use artisanal sauce that is directly sourced from Amerigo's restaurant in Bologna, Italy. From the Emilia Romagna region, Amerigo upholds the principles of Italian culinary traditions, emphasizing the use of high-quality, seasonal ingredients sourced exclusively from Italy. Crafted with a balanced blend of beef and pork, it undergoes a prolonged cooking process, resulting in a rich and authentic taste.


Amerigo Italian Ragu Bolognese Meat Sauce is ready-to-use artisanal sauce that is directly sourced from Amerigo's restaurant in Bologna, Italy. From the Emilia Romagna region, Amerigo upholds the principles of Italian culinary traditions, emphasizing the use of high-quality, seasonal ingredients sourced exclusively from Italy. Crafted with a balanced blend of beef and pork, it undergoes a prolonged cooking process, resulting in a rich and authentic taste.<p></p>

Tomato puree, pork, raw ham (pork leg, salt), tomato paste, extra virgin olive oil, carrot, onion, celery, salt. (37g of pork meat and 7g of raw ham for 100g of finished product). After opening, keep refrigerated.