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Riso Scotti

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Cibo Specialty Foodservice

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Chili pepper 80%, extra virgin olive oil 12%, garlic 6%, parsley, salt.

Product Ingredients

Case Barcode

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Case Dimension (L)

Case Dimension (W)

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Product Dimension (L)

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Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

Traditional Garlic & Hot Chili Condiment

Condiments > Condiments

Calabrian Chili pepper 64%, white wine vinegar (sulfites), salt. Contains: sulfites. 

Calabrian Hot Sauce

Condiments > Hot Sauces

Green Negrinha Olives, Extra Virgin Olive Oil, Garlic, Lemon, Oregano, Salt, Acidity Corrector: Lactic Acid. Chew carefully, may contain pit fragments.

Green Olives Pate from the Douro Valley

Pantry > Tapenade

Strawberries (68%), Sugar, Dark Chocolate (5%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. 

Italian Strawberry & Chocolate Spread

Jams & Spreads > Hot Fudge & Chocolate Sauce

Pear (55%), Sugar, Dark Chocolate (10%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. 

Italian Pear & Chocolate Spread

Cherry (68%), Sugar, Dark Chocolate (5%). Manufactured in a facility that also processes: Celery, mustard, tree nuts (pine nut, walnut, almond), wheat. May contain pit fragments

Italian Cherry & Chocolate Spread

Sicilian almond (65%), sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: almond, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Almond Cream

Jams & Spreads > Nut & Seed Butters

Sicilian hazelnuts 65%, sugar, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: hazelnuts, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Hazelnut Cream

Sugar, thin cocoa powder 25%, hazelnut 15%, milk powder, extra virgin olive oil, non-hydrogenated vegetable fat (sunflower oil, cocoa butter), emulsifier: soy lecithin. Contains: hazelnuts, milk and soy. Manufactured in a facility that also processes: gluten, eggs, sesame and peanuts. May Contain: traces of shell nuts.

Sicilian Chocolate & Hazelnut Cream

Red Tropea Onions PGI, sugar, red wine (sulfites), cocoa beans 2%, salt, spices (cinnamon, black pepper). Contains: Sulfites.

Calabrian Hot Sauce with Red Tropea Onions PGI & Cocoa Beans

Champignon mushrooms (Agaricus bisporus),olive oil, black summer truffle (Tuber aestivum Vitt.), black olives, salt, flavoring. Manufactured in a facility that also processes: wheat, egg, fish, milk.

Truffle Sauce

Condiments > Sauces

Balsamic Vinegar of Modena PGI 70% (cooked grape must, wine vinegar), water, Thickener: cellulose gum; Gelling agents: calcium chloride, sodium alginate; Preservative: potassium sorbate. Contains: Sulphites

Pearls with Balsamic Vinegar of Modena

Oils & Vinegars > Vinegar, Balsamic

Cordero Vegetable Risotto is a dish featuring a harmonious blend of carrots, tomatoes, onions, zucchini, parsley, and leeks. Crafted with Carnaroli rice, this risotto achieves a creamy consistency and cooks in just 18 - 20 minutes. The Carnaroli rice used in this recipe hails from Italy's Piedmont region, renowned for its premium grains. The Cordero family has been milling and crafting grains from this region since 1958, ensuring a quality culinary experience.



<p>Cordero Vegetable Risotto is a dish featuring a harmonious blend of carrots, tomatoes, onions, zucchini, parsley, and leeks. Crafted with Carnaroli rice, this risotto achieves a creamy consistency and cooks in just 18 - 20 minutes. The Carnaroli rice used in this recipe hails from Italy's Piedmont region, renowned for its premium grains. The Cordero family has been milling and crafting grains from this region since 1958, ensuring a quality culinary experience.</p><p></p>

Carnaroli rice 93.6%, vegetables in variable proportions 6.4% (carrots, tomato, onion, zucchini, parsley, leek). Manufactured in a facility that also processes: gluten, hazelnuts (tree nut) and celery.