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Food Service

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Italy

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Glass

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Nut & Seed Butters

Condiments

Jams & Spreads

Pasta Sauces

Sauces

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Urbani Truffles

Campo d'Oro

Black Truffle and Artichoke Sauce

Black Truffle and Tomatoes Sauce

Black Truffle and Cream Sauce

Black Truffle and Mushrooms Sauce

Black Truffle and Pesto Sauce

Black Truffle and Red Pesto Sauce

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Tomato (sieved and chopped tomato) 87%, extra virgin olive oil, carrots, onions, basil, salt, garlic, oregano.

Product Ingredients

Case Barcode

Case Dimension (H)

Case Dimension (L)

Case Dimension (W)

Product Dimension (H)

Product Dimension (L)

Product Dimension (W)

Nutrition 1 - Servings per Container

Nutrition 2 - Serving Size Quantity

Nutrition 3 - Serving Size Quantity Units

Nutrition 4 - Serving Size Weight

Nutrition 5 - Serving Size Unit

Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

Sicilian Basil Pizza Sauce

Condiments > Pasta Sauces

Milk, cream, water, butter, “Parmigiano Reggiano Dop” cheese (milk, rennet, salt), pecorino cheese (sheep milk, rennet, salt), salt, modified corn starch, xanthan gum, black pepper, lactic acid, natural flavor. Contains: milk. Shake wll before use.

Creamy Alfredo Pasta Sauce

Condiments > Sauces

Tomatoes (chopped, sieved and paste), olives, extra virgin olive oil, onions, capers, salt, basil, parsley.

Puttanesca Tomato Sauce

Tomato (crushed and tomato paste), extra virgin olive oil, “Pecorino Siciliano PDO” cheese (sheep milk, rennet, salt), vodka, onion, carrot, basil, garlic, salt, black pepper, oregano, acidity regulator: citric acid. Contains: Milk

Vodka Sauce

tomato pulp 52%, sunflower oil, basil 8%, rehydrated sundried tomato 6%, tomato paste, almonds 3%, wine vinegar 1,4%, salt, garlic, hot pepper, acidity regulator: lactic acid, ascorbic acid. Contains: almonds (nuts). May contain shell fragments.

Avola Almond Trapanese Pesto

Sugar, vegetable oil and fats (sunflower, coconut, cocoa), nougat (almond, sugar, honey, glucose syrup, pistachio, egg white, vanilla aroma, potato starch, water), milk powder, whey powder, emulsifier: sunflower lecithin, aroma (vanillin). Contains: Nuts (Almond, Pistachio), egg, Milk.

Almond & Pistachio Nougat Butter

Jams & Spreads > Nut & Seed Butters

semi-dried cherry tomatoes 60%, sunflower oil, garlic, grape vinegar, extra virgin olive oil, basil 1%, salt.

Sicilian Cherry Tomatoes with Basil

Condiments > Condiments

sugar, vegetable oil and fats (sunflower, soybean rapeseed, coconut, cocoa butter), Pistachio 22%, skimmed milk powder, whey powder from milk, emulsifier: sunflower lecithin, aroma (vanillin). Contains: Nuts (Pistachio), Milk

Roasted Pistachio Butter

Sugar, sunflower oil, milk powder, “Cioccolato di Modica PGI” (cocoa paste, sugar) 9,2%, cocoa, emulsifier: sunflower lecithin, natural vanilla aroma. Contains: Milk

Modica PGI Chocolate Butter

Campo d'Oro Sicilian Pecorino PDO Pesto, an artful blend rooted in trusted values, is crafted with fresh basil, parsley, garlic, and bold Sicilian PDO pecorino. This pesto enriches pasta and bruschetta, presenting a creamy texture and an intensified flavor. Sicilian Pecorino Romano is known for its more pungent and pronounced bite compared to Parmesan, creating a punchier pesto that perfectly stands up to bold flavors, making it an excellent choice for pairing with dishes like steak and red wine.


Campo d'Oro Sicilian Pecorino PDO Pesto, an artful blend rooted in trusted values, is crafted with fresh basil, parsley, garlic, and bold Sicilian PDO pecorino. This pesto enriches pasta and bruschetta, presenting a creamy texture and an intensified flavor. Sicilian Pecorino Romano is known for its more pungent and pronounced bite compared to Parmesan, creating a punchier pesto that perfectly stands up to bold flavors, making it an excellent choice for pairing with dishes like steak and red wine.<p></p>

Campo d'Oro Sicilian Pecorino PDO Pesto, an artful blend rooted in trusted values, is crafted with fresh basil, parsley, garlic, and bold Sicilian PDO pecorino. This pesto enriches pasta and bruschetta, presenting a creamy texture and an intensified flavor. Sicilian Pecorino Romano is known for its more pungent and pronounced bite compared to Parmesan, creating a punchier pesto that perfectly stands up to bold flavors, making it an excellent choice for pairing with dishes like steak and red wine.

basil 45%, sunflower oil, “Pecorino Siciliano PDO” (goat milk, rennet, salt) 4%, potato flakes, sugar, vegetable fiber, salt, garlic, parsley, hot pepper, acidity regulator: ascorbic acid, lactic acid. Contains: Milk