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Sardines 75%, seaweed oil 23% (grapeseed oil - basil - sea lettuce - bear's garlic), sea beans, salt. Contains: sardine. May contain traces of molluscs, shellfish, gluten, celery.

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Nutrition 1 - Servings per Container

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Nutrition 4 - Serving Size Weight

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Nutrition 6 - Calories

Nutrition 7 - Total Fat (g)

Nutrition 8 - Saturated Fat (g)

Nutrition 9 - Trans Fat (g)

Nutrition 10 - Cholesterol (mg)

Nutrition 11 - Sodium (mg)

Nutrition 12 - Total Carbohydrates (g)

Nutrition 13 - Dietary Fiber (g)

Nutrition 14 - Sugars (g)

Nutrition 15 - Added Sugar (g)

Nutrition 16 - Protein (g)

French Sardines with Seaweed Oil

Meats > Canned, Seafood

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Swiss Fine Salt

Condiments > Salt

Salt, Potassium Iodide, Yellow prussiate of soda

Swiss Iodized Fine Salt

Greek Kalamata Olives, Extra Large, Vacuum Packed

Greek Green Jumbo Olives, Vacuum Packed

Castelvetrano Sicilian Green Olives, Pitted

Bonito del norte, olive oil, piquillo peppers (3%), salt

Bonito Del Norte Tuna with Piquillo Peppers in Olive Oil

Strawberry, whole cane sugar, lemon juice and gelling agent: fruit pectin in the case of the fruit doesn’t contain enough quantity

Spanish Strawberry Spread

Jams & Spreads > Jams & Preserves

Blueberry, whole cane sugar, lemon juice and fruit pectin in the case of the fruit doesn’t contain enough quantity

Spanish Blueberry Spread

Raspberry, whole cane sugar, lemon juice and gelling agent: fruit pectin in the case of the fruit doesn’t contain enough quantity

Spanish Raspberry Spread

Quince, sugar, glucose syrup, thickener: pectin and acidity regulator: citric acid. Made with 50% of fruit

Spanish Quince Paste Membrillo

Blueberry, sugar, cane sugar, fruit pectin, citric acid

Spanish Blueberry Preserve

Sardines (sardina pilchardus), olive oil, salt. Contains fish (sardine)

Baby Sardines in Olive Oil

Berries (blackberry, strawberry, raspberry, blueberry and elderberry), sugar, cane sugar, fruit pectin, citric acid

Spanish Mixed Berry Preserve

White Tuna Belly Ventresca in Olive Oil

These Manzanilla green olives are stuffed with red pepper, adding an extra kick to any dish. Certified Kosher, they can be used in a variety of dishes, including salads, tapas, and as a garnish for cocktails. Tabasco is a family-owned and operated producer of hot sauces.




<div><p>These Manzanilla green olives are stuffed with red pepper, adding an extra kick to any dish. Certified Kosher, they can be used in a variety of dishes, including salads, tapas, and as a garnish for cocktails. Tabasco is a family-owned and operated producer of hot sauces.</p><p></p><p></p></div>

Manzanilla green olives, minced red pepper 14% (natural red pepper, sodium alginate), salt, citric acid, lactic acid, TABASCO brand crushed red pepper (red pepper, distelled vinegar, salt), L-ascorbic acid