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Wheat flour, high oleic sunflower oil, extra virgin olive oil, sugar, barley malt extract and corn, salt, garlic powder, yeast, natural flavoring of garlic, parsley flour treatment agent: ascorbic acid. Contains wheat. May contain traces of mustard and/or products thereof

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Toasted Garlic Bread Rolls with EVOO and Parsley

Snacks > Crackers & Crispbreads

Black Truffle Salt 5%

Black Truffle Salt 10%

100% Italian Coarse Sea Salt

100% Italian Fine Sea Salt

100% Italian Kosher Salt

100% Sicilian Sea Salt

Established in 1554, Sel Des Alpes is Switzerland's sole active salt mine, celebrated for its unique history linked to goats uncovering the route to submountainous deposits via a saltwater spring, dating back 200 million years. This Swiss company demonstrates a steadfast commitment to purity, utilizing crystal clear mountain water and green energy in the salt extraction process, resulting in the creation of one of the world's purest salts. Enhance your culinary offerings with Sel Des Alpes Swiss Fine Salt, sourced from mountain rock that has endured for millions of years. With a delicate texture, the salt effortlessly dissolves, imparting a subtle yet distinctive flavor to dishes. With over 80 years of sustainable production, Sel Des Alpes Fine Salt not only elevates the natural flavors of recipes but also serves as a symbol of responsible practices, inviting customers to savor the enduring excellence of Swiss craftsmanship.



<div><span style="font-size: 1rem;">Established in 1554, Sel Des Alpes is Switzerland's sole active salt mine, celebrated for its unique history linked to goats uncovering the route to submountainous deposits via a saltwater spring, dating back 200 million years. This Swiss company demonstrates a steadfast commitment to purity, utilizing crystal clear mountain water and green energy in the salt extraction process, resulting in the creation of one of the world's purest salts. Enhance your culinary offerings with Sel Des Alpes Swiss Fine Salt, sourced from mountain rock that has endured for millions of years. With a delicate texture, the salt effortlessly dissolves, imparting a subtle yet distinctive flavor to dishes. With over 80 years of sustainable production, Sel Des Alpes Fine Salt not only elevates the natural flavors of recipes but also serves as a symbol of responsible practices, inviting customers to savor the enduring excellence of Swiss craftsmanship.</span><br></div><div><br></div>

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Spanish Quince Paste Membrillo

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